buttermilk
n. 脱脂乳,酪乳
Buttermilk is the liquid that remains when fat has been removed from cream when butter is being made. You can drink buttermilk or use it in cooking.
1. residue from making butter from sour raw milk; or pasteurized milk curdled by adding a culture
In a small bowl, whisk together the egg whites and buttermilk.
在一小碗中, 混合酸牛奶及蛋白,搅拌均匀.
I mix this and the buttermilk lotion and apply it to my baby's skin.
我把它和婴儿奶油牛奶润肤乳混合在一起,然后用在宝宝的皮肤上.
Check the expiration date on the package to ensure that the buttermilk is fresh.
检查外包装的截止日期,以保证白脱牛奶是新鲜的.
Beat the eggs, then stir in the buttermilk, melted butter, strawberry yogurt and vanilla extract.
打鸡蛋, 然后倒入白托牛奶, 融化的黄油, 草莓酸奶和调味用的香草精.
Mix with yogurt or buttermilk and leave, covered, to soak for at least 7 hours.
与酸奶或牛奶,离开笼罩, 混淆, 浸泡至少7小时.