chickpea
n. 鹰嘴豆
Chickpeas are hard round seeds that look like pale brown peas. They can be cooked and eaten.
1. the seed of the chickpea plant
2. Asiatic herb cultivated for its short pods with one or two edible seeds
3. large white roundish Asiatic legume; usually dried
Dr. Mitchell: God bless the chickpea.
米切尔大夫: 上帝保佑鹰嘴豆.
Chickpea protein is considered as a complete protein.
鹰嘴豆蛋白属完全蛋白质.
Objective and compare the contents of trace elements the seed and sprout of Desi chickpea.
目的:分析比较迪西类型鹰嘴豆和鹰嘴豆芽微量元素含量.