savouries
n. 咸的或辣的食物(通常为一顿饭最后吃的),(烹调用的)香薄荷( savoury的名词复数 )
Savoury food has a salty or spicy flavour rather than a sweet one.
Italian cooking is best known for savoury dishes.
意大利菜以辛辣菜系最为出名。
Savouries are small items of savoury food that are usually eaten as a snack, for example with alcoholic drinks at a party or before a meal.