braises的中文翻譯是什麼意思

VERB燜；燉

When you braise meat or a vegetable, you fry it quickly and then cook it slowly in a covered dish with a small amount of liquid.

• I braised some beans to accompany a shoulder of lamb.

  我燉了些豆子，和羊肘子一塊吃。

• ...braised cabbage.

  燜捲心菜