casseroles
n. 焙盤( casserole的名詞複數 ); 砂鍋; 焙盤菜; 砂鍋菜
A casserole is a dish made of meat and vegetables that have been cooked slowly in a liquid.
...a huge beef casserole, full of herbs, vegetables and wine.
一大份加滿了香料、蔬菜和葡萄酒的牛腩煲
A casserole or a casserole dish is a large heavy container with a lid. You cook casseroles and other dishes in it.
Place all the chopped vegetables into a casserole dish.
把所有切好的蔬菜放入砂鍋。
...a flameproof casserole.
耐火砂鍋
If you casserole meat and vegetables, you cook them slowly in a liquid.
If you casserole chicken pieces, take the skin off first.
要是燉雞塊的話,先去掉雞皮。
...casseroled chicken.
雞煲
Cognac is also used to macerate and flavour ingredients and casseroles.
干邑白蘭地也用於浸漬食材,給砂鍋燉菜提味。
An ideal accompaniment to roast meats , casseroles, and overripe cheese.
非常適合搭配烤肉, 砂鍋菜和成熟乳酪.
It's good added to breads, casseroles, and baked goods.
這是新增到麵包 、 砂鍋和烘焙食物中的很好食材.
Melt remaining butter; toss with bread crumbs. Sprinkle over casseroles.
融化剩下的黃油, 拌入麵粉屑, 拌勻後撒在最面上.
What I like to eat when I drink: Soup and casseroles.
喝酒的時候喜歡吃: 湯類、以烤鍋所烹煮的食物.