cinnamon
n. 樟屬植物; 桂皮香料; 肉桂色,黃棕色
Cinnamon is a sweet spice used for flavouring food.
1. aromatic bark used as a spice
2. tropical Asian tree with aromatic yellowish-brown bark; source of the spice cinnamon
3. spice from the dried aromatic bark of the Ceylon cinnamon tree; used as rolled strips or ground
Well, how can I make my famous apple pie without cinnamon?
這下好啦, 沒有桂皮粉我那道著名的蘋果派怎麼做?
Cinnamon is also used in savory chicken and lamb dishes from the Middle East.
肉桂在中東肉桂也用於香辣雞和羊肉菜.
Chinese tree with aromatic bark ; yields a less desirable cinnamon than Ceylon cinnamon.
中國肉桂樹種; 氣味亞於印度肉桂.
Keep cinnamon in a sealed container stored in a dry, dark place.
保留肉桂在一個被密封的容器並且存放在一個乾燥, 黑暗的地方.
Add zest of 1 lemon, cardamom, salt, and cinnamon.
加入一隻檸檬榨的調料, 鹽和肉桂.