entrees
n. <法>入場權( entree的名詞複數 ); <美>主菜
Before the entrees are served, the waiter first serves four cold dishes.
在正菜上桌之前, 服務員先上了四個涼碟.
Dinner fork: all entrees except fish.
正餐叉: 除了魚之外,適用於吃所有的主菜.
Dinner knife: all entrees except fish.
正餐刀: 合用於除開魚以外的所有正菜.
Well, we order appetizers first and then entrees.
嗯, 我們先點開胃菜然後再點主餐.
Fresh and lively citrus fruit characters . Good match with seafood and light entrees.
酒體呈淡黃色,帶有濃郁的柑橘等水果的香氣,並伴有檸檬草和蕁麻的氣味.