frying
v. 油炸,油煎( fry的現在分詞 ); 面板曬黑; 煎炸; 油發
When you fry food, you cook it in a pan that contains hot fat or oil.
Fry the breadcrumbs until golden brown.
把麵包屑炸成金褐色為止。
...fried rice.
炒飯
Fry are very small, young fish.
Fries are the same as French fries.
If you fry up food, you fry it, especially in order to make a quick, casual meal.
I fried up the beef...
我把牛肉煎了一下。
She cuts and fries the mixture up into a potato doughnut called Quin-Kuria.
她把混料切好後放進油裡炸成一種叫做Quin-Kuria 的土豆炸面圈。
1. cooking in fat or oil in a pan or griddle
It is important that food be breaded just minutes before frying.
把食物抹上面包屑後過幾分鐘就炸,這一點很重要。
Once, she walloped me over the head with a frying pan.
有一次,她用煎鍋狠狠地砸了我的頭。
He hit her with a frying pan during a drunken brawl.
他酒後耍酒瘋用平底鍋打了她。
He browned the chicken in a frying pan.
他用煎鍋把雞肉煎成焦黃色。
Brown the mince in a frying pan.
在煎鍋裡把肉末煎至棕色。