pastries
n. 糕點( pastry的名詞複數 ); 油酥糕點; 油酥麵糰; 油酥麵皮
Pastry is a food made from flour, fat, and water that is mixed together, rolled flat, and baked in the oven. It is used, for example, for making pies.
A pastry is a small cake made with sweet pastry.
He gave a dry laugh, then sat down and started on the pastries.
杜新籜說著乾笑一聲, 坐下去就吃點心.
The and Macanese pastries are ideal for snacks and - home gifts.
地道的傳統糕餅小吃深受歡迎,是遊客的首選禮品.
Salad fork: salads, fish, pies, pastries, and cold meats.
沙拉餐叉: 吃沙拉 、 魚肉 、 餡餅 、 點心以及冷盤時用.
The flowers are sometimes candied and used to decorate pastries.
花有時被製成蜜餞且在過去常常被拿來裝飾酥皮點心.
Certainly. Would you like toast, breakfast rolls, croissants pastries?
好的, 您喜好多士, 早餐軟包,牛角包大概丹麥包?