pickling的中文翻譯是什麼意思
pickling
n. 浸酸，酸洗，浸蝕[洗，封，藏]
pickling的柯林斯釋義
N-PLURAL泡菜；醃菜
Pickles are vegetables or fruit, sometimes cut into pieces, which have been kept in vinegar or salt water for a long time so that they have a strong, sharp taste.
Another strong Yorkshire country tradition is making pickles and chutneys.
另一個在約克郡盛行的民間傳統是做泡菜和酸辣醬。
N-MASS菜醬
Pickle is a cold spicy sauce with pieces of vegetables and fruit in it.
...jars of pickle.
一罐罐菜醬
VERB（以醋或鹽水）泡製，醃製，醃漬
When you pickle food, you keep it in vinegar or salt water so that it does not go bad and it develops a strong, sharp taste.
Select your favourite fruit or veg and pickle them while they are still fresh...
挑選最喜歡的水果或蔬菜，趁著新鮮把它們醃起來。
Herrings can be salted, smoked and pickled.
鯡魚可以鹽醃、熏製和泡製。
N-SING困境；逆境；窘境
If you are in a pickle, you are in a difficult and awkward situation.
Companies find themselves in a pickle when their markets change...
公司在市場發生變化時會發現自己身陷困境。
Caroline had sure as hell got herself into a pickle this time.
卡羅琳這次真是惹了大麻煩。
pickling的場景例句
Small pickling onions can be used instead of sliced ones.
小塊醃洋蔥可用來替代切片洋蔥。
For pickling , preserving, and cookery, none could excel her.
若是制酸菜 、 醃臘蜜餞、烹調, 無人能做得超過她.
The erysipelas organism is quite resistant to salting, pickling, and smoking.
豬丹毒桿菌對鹽醃, 酸浸, 煙燻很有抵抗力.
Another old method of preserving food is by pickling.
另一種儲存食物的方法是醃泡.
Acids used in pickling can include sulfuric.
酸浸漬中用的酸有硫酸.