soy
n. 大豆; 醬油
Soy flour, butter, or other food is made from soybeans.
1. a source of oil; used for forage and soil improvement and as food
2. erect bushy hairy annual herb having trifoliate leaves and purple to pink flowers; extensively cultivated for food and forage and soil improvement but especially for its nutritious oil-rich seeds; native to Asia
3. thin sauce made of fermented soy beans
4. most highly proteinaceous vegetable crop known
"I just added a little soy sauce," he informs us.
“我就加了一點兒醬油,”他告訴我們。
Put a bit more soy sauce in the food [ dish ].
菜裡多放點 醬油.
What do you know about sesame oil added to soy sauce!
你懂得什麼醬油上澆麻油!
Much of the corn and soy is fed to animals .
大部分的玉米及大豆被用來餵養動物。
The old man was thrashing the soy - bean crop.
那位老漢正在打大豆.