curdle
vt.& vi. (使)凝結
If milk or eggs curdle or if you curdle them, they separate into different bits.
The sauce should not boil or the egg yolk will curdle...
調味汁不能煮沸,不然蛋黃會凝結的。
The herb has been used for centuries to curdle milk.
那種香草幾個世紀以來都被用來製作酸乳。
1. turn into curds;
2. go bad or sour;
3. turn from a liquid to a solid mass;
make one's blood curdle
使某人充滿恐懼
The fermentation of milk causes it to curdle.
牛奶發酵會凝結起來.
Bacteria cause milk to curdle by fermentation.
發酵細菌使牛奶結塊變質.
The sight made my blood curdle.
那景象使我不寒而慄.
Their screams made my blood curdle with terror.
他們的尖叫聲嚇得我渾身冰涼.
The sauce should not boil or the egg yolk will curdle.
調味汁不能煮沸,不然蛋黃會凝結的。